Tag: locorotondo

  • Antico – I Pàstini – Locorotondo DOP

    Antico – I Pàstini – Locorotondo DOP

    Antico – I Pàstini – Locorotondo DOP.

    White wine straw yellow colored with light green reflections, fine and delicate perfume bouquet, with hints of apple; taste dry, full, that remains long in the mouth. Wine that is drunk young, excellent as aperitif, suitable to accompany dishes based on fish, crustaceans and shellfish.

    Info:

    Antico Bianco Locorotondo DOP

    Born from a blend of the three autochthonous grapes: 60% verdeca, 35% White On Alessano, 5% Minutolo Antico is a white wine with a PDO (Protected Designation of Origin) typical of Valle d’Itria product since past by farmers in the place to try to exploit the resources of the territory. As the name already suggests, the Old is vinified according to the tradition of the old farmers and wine producers in the Itria Valley, with a traditional farming system sapling, the grapes of the three local wines are combined in predetermined quantity since the plant then harvested, de-stemmed and vinified together with the most modern winemaking techniques. The former shows a light straw yellow color with greenish reflections characterized by a fruity but dry taste and full-Long that remains in the mouth. Wine that is drunk young, excellent as an aperitif, it is well suited to the combination of dishes based on fish, crustaceans and shellfish.

    Denomination
    Bianco Locorotondo DOP

    Agronomic data

    vines used: Verdeca (60%), White Alessano (35%), Minutolo (5%)

    location area vineyards: Puglia – Locorotondo area of the PDO in the hills of Valle d’Itria

    altitude: 300 mt. a.s.l.

    soil type: eluvial calcareous – clayey

    farming system: sapling traditional Puglia

    shackles: 5.500

    grape yield quintals: 100 q.li

    harvest time: the end of September

    Data winery

    harvest: manual picking and selection in the box

    vinification: stemming andsoft pressing of the grapes, static clarification of the must and
    fermentation at low temperature

    ageing: steel 3 months – 1 months bottle

    yield of grapes into wine (%): 60

    dry extract (gr./lt): 21.0

    total acidity (gr./lt): 6.0

    ph: 3,30

    residual sugar (gr./lt): 2.5

    alcohol content: 12.0% vol

    Organoleptic characteristics

    color: straw yellow colored wine with light green reflections

    perfume: fine and delicate bouquet, with hints of apple

    taste: dry, full, that remains long in the mouth

    Nutritional data

    1 g of alcohol = 7 kcal
    1 lt of dry wine in 10°C = 600 kcal
    1 g di zucchero = 4 kcal

    Other data

    pairings: wine that is drunk young, excellent as apripasto, suitable to accompany dishes based on fish, crustaceans and shellfish

    serving temperature: 10° -12° C

    storage: in a cool place, away from light and heat sources

    sizes available: bottle lt 0,750

    Ampia scelta, per aquistare online cibo, vino, artigianato | Wide selection, to purchase online wine, food, handcraft

    prodotto | product

    Antico – I Pàstini – Locorotondo DOP

    produttore | producer

    I Pàstini, Locorotondo, Bari, Puglia, Italia

  • Alberobello and the Valle d’Itria

    Alberobello and the Valle d’Itria

    Alberobello and the Valle d’Itria.

     it’s an article by Italia.ititalia.it

     The Valle d’Itria welcome the visitor with unmatched olive tree groves, trees born from a red soil that perfume and makes the landscape around a succession of wonderful chromatic effects.

    Also known as the Trulli’s Valley, the Valle d’Itria is collocated between the Apulian provinces of Bari, Brindisi and Taranto (Puglia, Italy) and includes many towns including Alberobello, Carovigno, Castellana Grotte, Ceglie Messapica, Cisternino, Fasano, Locorotondo, Martina Franca, Walnuts, Ostuni, Putignano, San Michele Salentino, San Vito dei Normanni and Villa Castelli.

    Perhaps due to the white of the buildings or due to the vegetation that frames them, every town and every village of the valley, is wrapped in a magical, almost fairy-tale atmosphere.

    alberobello in valle d'itria 1-min

    In the heart of the Itria Valley, Alberobello is a must-place to visit with its trulli, a UNESCO site listed in the World Heritage List in 1996. It is impossible not to be fascinated by a walk along the streets of Monti and Aja Piccola.

    In the valley there is not only Alberobello. The country sourrounding is scattered about beautiful villages with typical buildings: just think about Cisternino, which rises in this area called “Murgia of the Trulli” counted, together with the nearby Locorotondo, among the most beautiful villages in Italy. Mentioned until the mid-eighteenth century “Luogorotondo” for the characteristic roundabouts of the historical centre.

    alberobello in valle d'itria 3-min

    Between Bari and Taranto is located Martina Franca, the most populated town in the Itria Valley, well-known for its beautiful Baroque architecture and the same musical festival.

    alberobello in valle d'itria 4-min

    Then, there is the White City, the only one in the valley with a balcony on the sea: Ostuni. Called White city due to its characteristic old town, once entirely painted with white. Ostuni is together with Taranto and Santa Maria di Leuca, one of the ideal vertices of the Salento peninsula.

    Absolutely to do a “trip to the center of the earth”, to the Caves of Castellana (in the municipality of Castellana Grotte), where Grave, the first and largest cave as well as the only one connected to the outside, and then the White Cave will leave speechless words to any visitor.

    alberobello in valle d'itria 2-min

    In Alberobello, among the trulli, local association organize in a spectacular scenery the Living Nativity, in December, and the Living Passion during the Easter period.

    In Martina Franca, in July, since 1975, you find the Festival of the Itria Valley.

    On the hill overlooking the elegant village of Fasano, you find the homonymous selva “Selva di Fasano” inside which you find the Zoo Safari, a park suitable for children and old people who offers the visitor a truly amazing experience; Over 40 animal species to discover into the wild.

    Walking, workshops and tastings at the several educational farms, farms distributed throughout the territory that propose for schools, but not only, direct observation and study experiences, and then manipulations, fruit harvest, participation in the various stages of transformation Of agricultural products, creation of small objects in clay, tasting of typical products.
    For example “Sporcamussi”: you can not get up from the table without the dirty mouth of cream and sugar. They are the typical desserts of Bari and Itria Valley, and they got that name because they are so good that, eating them in a single bite, they delight the palate but also they leave traces!