Categoria: BLOG

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  • 2020 COVID-19 EMERGENCY – OUR LITTLE WAY TO EXPRESS OUR CONDOLENCE

    2020 COVID-19 EMERGENCY – OUR LITTLE WAY TO EXPRESS OUR CONDOLENCE

    2020 COVID-19 EMERGENCY – OUR LITTLE WAY TO EXPRESS OUR CONDOLENCE.

     We are sad for the Corona Virus (COVID-19) developments. We feel to express our closeness to you have suffered and now you’re healed and we feel to express our closeness to you are still suffering. We want to express our condolences to you who have lost someone. If you are reading this message, wherever you are in the world, considering this our small way, you have to know you are in our thoughts, that we regret really for the situation  and that you are part of us!

    We really hope the pandemic will end soon.

     We can’t wait to return to being able to smile looking to the future, to being able to live our freedoms, to being able to appreciate our differences and our heritage, to being able to enjoy our interconnected world.

    It also depends on us and our actions.

     Daily news of the death of hundreds of people and many elderly people makes us sad, the elderly are a patrimony to be always protected. It is a catastrophe, but we will get out of it, all together.

     We too, in our small way, invite everyone to follow the indications and precautions indicated on the institutional websites (+ info ITALY: www.protezionecivile.gov.it) (+ info WORLD: www.who.int).

    We work.

     Referring to our work, we continue to work for developing the web portal (www.tipici.website) and to reorganize our spaces and our strategies.

     We sell typical products of Puglia and typical products of Basilicata. We care about the products quality and genuineness. It is important for us to guarantee very short shipping times. The products must not undergo too many steps and temperature changes, they must be delivered to the consumer’s home as they were when they were collected from the manufacturer’s warehouse.

    Regular shipments.

    Hoping this situation will improve, we ship products with the best effort we can.

    Info e assistance.

     You can continue browsing our portal and its various sections. It is possible to place orders, but shipments will resume on April 7th, 2020.

    If you have any questions, you can use one of our channels

    mail: pr@tipici.team
    telephone: +39 3934628548
    whatsapp: +39 3934628548

    Corona Virus (COVID-19) in Italy and all over the World.

    To inform us and inform you about the reality and developments of the spread of the Corona Virus (COVID-19) in Italy and all over the world, we publish the official bulletin every day.

    click here >

    FUTURE IS IN OUR HANDS!

    The future is in our hands, in our heads, in our behaviors.

    We have to follow all rules.

    !!!! INFO [italian]: www.protezionecivile.gov.it

    !!! INFO [english]: www.who.int

  • NOT ONLY WINE & FOOD: DISPENSA DEI TIPICI

    NOT ONLY WINE & FOOD: DISPENSA DEI TIPICI

    NOT ONLY WINE & FOOD: DISPENSA DEI TIPICI.

    What else? Puglia and Basilicata at your fingertips.

    It is a Puglia’s guide. It is a Basilicata’s guide. Within one website only: DISPENSA DEI TIPICI.

    It is for us, who love to share. It is for us who love to experience and discover, cause we have to plan and travel. It is for us, who love to tell and bring back beautiful memories about what we had visited and tasted.

    It is for aware consumers like us, who love quality products with a transparent supply chain since they contribute to their local communities development.

    It is for us, who want to be ambassadors of Puglia and Basilicata: we improve Apulian and Lucanian territories, by typical products, by experiences, by projects; inspired by the Murgia, by Murge.

    +info: www.tipici.website

    foto credits
    (link: www.dispensadeitipici.it)

    www.tipici.news

    #Tipici
    #Puglia #Basilicata

  • THE MEDITERRANEAN DIET AND THE BIODIVERSITY

    THE MEDITERRANEAN DIET AND THE BIODIVERSITY

    THE MEDITERRANEAN DIET AND THE BIODIVERSITY.

    Eating of several varieties of fruit and vegetables enriches our diet with compounds having essential and biologically active functions that prevent several diseases.

    neu nuovo e utile

    it is a news by www.biodiversitapuglia.it

     Ancel Benjamin Keys, the American biologist who discovered Mediterranean diet benefits, in 1993 reported that “the Mediterranean Diet is mainly vegetarian, that is: pasta in various shapes, vegetables seasoned with olive oil, all kind of seasonal vegetables in addiction to cheese, every meal ends with fruit and is frequently accompanied by wine ».

     He also said: “I’m referring at “leaves “. (…) all kinds of leaves are really important for each part of every day’s diet. There are many types of lettuce, spinach, chard, portulaca (…), endive and turnips ».

     Thus, Ancel Keys emphasized the fact biodiversity is important also when we speak about dishes.

     Eating various types of fruit and vegetables enriches our diet with essential and biologically active substances having efforts for preventing numerous diseases.

     It makes our nutrient needing complete.

     It enriches our menu with several colors and stories.

     It avoid the extinction of typical products of our land.

     It improves us, simply.

    Written by Pietro Santamaria for the project Biodiverso;
    (link: www.biodiversitapuglia.it)

    neu nuovo e utile
    The main purpose of the integrated project BiodiverSO is to help achieve a significant reduction of the current rate of erosion of the biodiversity of Apulian horticultural species.

    You can read all news, all info and all research about the project Biodiverso – Biodiversity of Apulian horticultural species.
    (link: www.biodiversitapuglia.it)

    Ii is a project by ATS “RETE PER LA BIODIVERSITÀ DELLE SPECIE ORTICOLE IN PUGLIA” “BIODIVERSO
    (link: www.biodiversitapuglia.it)

    photo
    (link: www.pixabay.com)

    www.tipici.news

    #Tipici
    #Puglia #Basilicata

  • TOURISM IS THE HEAVIEST (AND THE MOST PARADOXICAL) INDUSTRY OF OUR TIME

    TOURISM IS THE HEAVIEST (AND THE MOST PARADOXICAL) INDUSTRY OF OUR TIME

    TOURISM IS THE HEAVIEST (AND THE MOST PARADOXICAL) INDUSTRY OF OUR TIME.

    We are living (but, who does know if we really have realized this already?) in the tourism era.

    neu nuovo e utile

    it is a news by www.nuovoeutile.it

     Tourism is the most important industry of our time, also it is the most polluting: it produces CO2 and it erodes lands. It feeds a huge satellite activities: there are the planes, ships, trains and cars and buses manufacturers which would suffer a sharp decline without tourism.

     There are the roads and airports building sectors.More, there are the hotels, villages, second homes, golf courses and swimming pools building sectors. There are the manufacturing sectors whose produce furnitures for hotels and second homes. Then there are the souvenirs and skilift, skis, boots and bathing suits, slippers and backpacks and suitcases and caps and sunscreens manufacturers… and there are all the stakeholders working for advertising, publishing, on paper and online. Finally, there are Google Maps and Tripadvisor.

    10 PERCENT OF WORLD GDP.

     International tourism value is 1522 billion dollars (Wto – World Trade Organization, 2015). Incalculable satellite activities are not included. Local tourism value is much more: 7600 billion dollars in 2014, 10 percent of world GDP.

    SPAIN AND ITALY.

     The world’s first tourist destination is Spain, here tourism value is more than 15 percent of internal GDP and workforce. In Italy turism represent the 10.2 percent of internal GDP and 11.6 percent of workforce (2015 data). In Costa Rica (link: www.nuovoeutile.it) tourism represent 27 percent of the workforce (and, in combination with laws about land protection, it is concretizing a different future for the whole nation).

    THE CAROUSEL WHICH IS MAKING US MOVING.

    Insomma, il turismo è una giostra su cui buona parte della popolazione mondiale è salita (o salirà tra breve), nei ruoli più o meno intercambiabili di viaggiatore o turista, o spettatore, o lavoratore del turismo. È un fenomeno globale, pervasivo e relativamente recente. C’è un’enorme letteratura sui luoghi del turismo, c’è un’ampia produzione di scritti sul marketing e la promozione turistica. Ma i ragionamenti sul turismo in sé, come nuovo stile di vita, sistema e comportamento condiviso, sono scarsi e frammentari.

    VOLENTEROSE ILLUSIONI.

    Con Il selfie del mondo (Feltrinelli), Marco D’Eramo ci aiuta a capire come la giostra funziona, che cosa la muove e che cosa può romperla. Soprattutto, ci dice che la giostra è fatta di specchi, e che si fonda sul paradosso. Per questo, parlando di turismo, Il selfie del mondo ci parla di noi e dei nostri desideri, delle nostre illusioni e (infine) della nostra buona volontà.

    UN NOBILE PIACERE.

    In passato la gente non si muoveva se non era obbligata a farlo. Nel Cinquecento, solo i figli dei nobili viaggiano per piacere e formazione. Nel Settecento, “aver visto il mondo” diventa obbligatorio per un gentiluomo, a cui si consiglia di andare in giro con un blocco da disegno. Nasce così la categoria del “pittoresco”: ciò che salta all’occhio, è esotico ed è facile da dipingere.

    Turismo - tourism 1-min

    BRUTTI E TANTI.

    Il turismo si espande a metà Ottocento, con la sbalorditiva diffusione dei mezzi di trasporto, e suscita nei nobili turisti tradizionali enorme fastidio per i “nuovi” e “brutti” e “tanti” turisti borghesi. Questi hanno mete che oggi ci sembrano stravaganti. A Parigi visitano le fogne, le prigioni e (lo racconta Marc Twain) l’obitorio.

    RIVOLUZIONE TURISTICA.

    Ma la rivoluzione turistica mondiale si verifica nel secondo dopoguerra: si passa da 25,3 milioni di viaggiatori internazionali nel 1950 al miliardo 186 milioni del 2015 (dato WTO). Il turismo non solo si globalizza grazie ai voli low cost, ma si specializza irreggimentando pubblici diversi (anziani, congressisti, studenti, fedeli in visita ai luoghii sacri…). E, scrive d’Eramo, si ingarbuglia (ingarbugliando anche noi) in una serie di paradossi disturbanti.

    PRIMO PARADOSSO: IL TURISMO FUGGE DA SE STESSO.

    Ogni meta desiderabile perché “autentica” ed “esclusiva” smette gradualmente di esserlo man mano che si trasforma in meta turistica. E poi, più un luogo “va visto”, meno diventa possibile vederlo, perché… è pieno di turisti.

    SECONDO PARADOSSO: L’AUTENTICA FINZIONE.

    I turisti ricercano l’autenticità, ma la individuano solo se è evidenziata, quindi “messa in scena”, quindi ostentata e inautentica. Questo fatto porta al terzo paradosso.

    TERZO PARADOSSO: LA TRADIZIONE INVENTATA.

    Per esempio, il Palio di Siena viene medievalizzato nel 1904. E i mercati “tipici” come il Mercado de San Miguel a Madrid finiscono per vendere solo ciò che i turisti si aspettano di poter comprare.

    QUARTO PARADOSSO: L’ENTROPIA TURISTICA.

    il turismo alimenta l’economia delle città e dei territori, ma la omogeneizza distruggendo le basi economiche su cui si fonda l’identità di quelle città e di quei territori. Nel Chiantishire i casolari diventano ville, nel centro delle città le botteghe diventano negozi di souvenir. I piccoli centri come San Gimignano si trasformano in un parco a tema.

    Turismo - tourism 1-min

    QUINTO PARADOSSO: IL TOCCO LETALE.

    Il tocco dell’Unesco è – scrive D’Eramo — letale. Preservando le pietre e gli edifici, l’etichetta di Patrimonio dell’Umanità, anche se attribuita in perfetta buona fede, museifica i luoghi, li sterilizza, costringe gli abitanti all’esodo svuotando i centri urbani.

    SESTO PARADOSSO: IL FALSO È VERITÀ.

    L’inautentico turistico è un autentico (e dunque rimarchevole) segno del nostro tempo. Basti pensare al caso di Lijang, città turistica cinese interamente ricostruita, (oltre 20 milioni di turisti nel 2013). O al caso di Las Vegas. Due insediamenti che raccontano una verità proprio nel loro essere fenomeni del tutto artificiali

    SETTIMO PARADOSSO: FARE IL TURISTA È UN LAVORO DURO.

    Le persone si assumono volontariamente il compito di eseguirlo mentre sono in ferie, cercando di sfruttare con la massima efficacia il poco tempo disponibile. Un dettaglio rivelatore: quelli che dicono “ho fatto il Brasile, l’anno prossimo farò l’Asia centrale”. Che fatica…

    OTTAVO PARADOSSO: “LOCALE” È DAPPERTUTTO.

    Parliamo di gastronomia. Si moltiplicano le sagre enogastronomiche: in Italia sono oltre 34.000, più di quattro a comune. Abbiamo 1515 sagre della polenta e 1040 sagre della salsiccia, 5790 sagre del tartufo, 156 sagre della lumaca e 171 della rana… e si moltiplicano anche i ristoranti etnici, perché i turisti amano gustare di nuovo i sapori incontrati in vacanza. Ma la “cucina etnica” è come la “musica etnica”: ingredienti tradizionali riarrangiati per un pubblico globale.

    NONO PARADOSSO: NESSUN TURISTA VUOLE SENTIRSI TALE.

    Preferisce considerare se stesso un “viaggiatore”, e riversare il proprio disprezzo su qualcun altro che si comporta più “da turista”. La catena del disprezzo classista è forte: lo svago delle masse, che è recentissimo, ha ricevuto dagli intellettuali più critiche in dieci anni di quante il tempo libero degli aristocratici ne abbia ricevute in duemila anni.

    UN VIAGGIO TRA FENOMENI.

    Il testo di Marco D’Eramo è a sua volta un viaggio. Cioè un percorso tra fenomeni, luoghi, idee, dati, idiosincrasie, intuizioni e contraddizioni, e mille storie sorprendenti. Ma, proprio come capita nei viaggi materiali, anche procedendo di pagina in pagina l’autore entra in contatto con prospettive inaspettate e ne esce cambiato. E con lui noi, che l’abbiamo seguito leggendo.

    Turismo - tourism 1-min

    C’È DEL BUONO, TUTTAVIA.

    La chiave del cambiamento di prospettiva sta in una serie di domande semplicissime: …e se il turismo fosse animato dal movente positivo dell’essere curiosi del mondo? E se non si trattasse d’altro che di una pratica di automiglioramento (self improvement) corporeo, emotivo e intellettuale? Del resto, in quale altra occupazione che la renda più felice potrebbe una sterminata massa di esseri umani investire il suo tempo libero? C’è qualcosa di commovente, scrive D’Eramo, nella fiducia che andare a visitare una città, un monumento, un paese possa aprirti la mente, renderti migliore.

    NOSTALGIA, FORSE.

    Eppure, la bistrattata figura del turista forse non durerà per sempre. Potremmo perfino cominciare a coltivare, nei suoi confronti, una specie di nostalgia. Il cambiamento del lavoro, che diventa sempre meno stabile, può cambiare l’idea stessa di “vacanza”. E lo sguardo turistico che cerca il nuovo, l’autentico e l’inaspettato, forse si appannerà dopo aver già visto in rete tutto ciò che merita di essere visto.

    + from Nuovo e Utile

    Written by Annamaria Testa for its own website Nuovo e Utile, teorie e pratiche della creativitá
    (link: www.nuovoeutile.it)

    neu nuovo e utile

    Nuovo e Utile is a no profit website about theories and practices about creativity. NeU – Nuovo e Utile aims to increase the awareness about good quality information and tools, useful to think and design with an innovative way. NeU – Nuovo e Utile is useful for professionals, teachers, students, researchers, and those who have a particular interest in the theories and practices of creativity.

    You can read all artichles on website NeU – Nuovo e Utile, theories and practices about creativity.
    (link: www.nuovoeutile.it)

    It is a project by Annamaria Testa
    (link: www.annamariatesta.it)

    photo credits
    (link: www.pixabay.com; www.nuovoeutile.it)

    www.tipici.news

    #Tipici
    #Puglia #Basilicata

  • 2020 COVID-19 EMERGENCY – IN OUR SMALL WAY, WE EXPRESS OUR CONDOLENCE

    2020 COVID-19 EMERGENCY – IN OUR SMALL WAY, WE EXPRESS OUR CONDOLENCE

    2020 COVID-19 EMERGENCY – IN OUR SMALL WAY, WE EXPRESS OUR CONDOLENCE.

     We are sad for the Corona Virus (COVID-19) developments. We feel to express our closeness to you have suffered and now you’re healed and we feel to express our closeness to you are still suffering. We want to express our condolences to you who have lost someone. If you are reading this message, wherever you are in the world, considering this our small way, you have to know you are in our thoughts, that we regret really for the situation  and that you are part of us!

    We really hope the pandemic will end soon.

     We can’t wait to return to being able to smile looking to the future, to being able to live our freedoms, to being able to appreciate our differences and our heritage, to being able to enjoy our interconnected world.

    It also depends on us and our actions.

     Daily news of the death of thousands of people and many elderly people makes us sad, the elderly are a patrimony to be always protected. It is a catastrophe, but we will get out of it, all together.

     We too, in our small way, invite everyone to follow the indications and precautions indicated on the institutional websites (+ info ITALY: www.protezionecivile.gov.it) (+ info WORLD: www.who.int).

    We continue our work but we ship again on April 7th 2020

     Referring to our work, we continue to work for developing the web portal (www.tipici.website) and to reorganize our spaces and our strategies.

     We sell typical products of Puglia and typical products of Basilicata. We care about the products quality and genuineness. It is important for us to guarantee very short shipping times. The products must not undergo too many steps and temperature changes, they must be delivered to the consumer’s home as they were when they were collected from the manufacturer’s warehouse.

    Hoping this situation will improve, we will ship again starting from April 7th, 2020.

    Info e assistance

     You can continue browsing our portal and its various sections. It is possible to place orders, but shipments will resume on April 7th, 2020.

    If you have any questions, you can use one of our channels

    mail: pr@tipici.team
    telephone: +39 3934628548
    whatsapp: +39 3934628548

    Corona Virus (COVID-19) in Italy and all over the World

    To inform us and inform you about the reality and developments of the spread of the Corona Virus (COVID-19) in Italy and all over the world, we publish the official bulletin every day.

    click here >

    PLEASE, DON’T UNDERESTIMATE THIS VIRUS

    We do not want to stir up alarmism, but simply we have to tell each other the truth about the situation.

    The future is in our hands, in our heads, in our behaviors.

    We have to follow all rules.

    PLEASE, DON’T UNDERESTIMATE THIS VIRUS

    !!!! INFO [italian]: www.protezionecivile.gov.it

    !!! INFO [english]: www.who.int

  • Press Tour in Apulia and in Basilicata – Availability Request

    Press Tour in Apulia and in Basilicata – Availability Request

    Press Tour in Apulia and in Basilicata – Availability Request.

    Dispensa dei Tipici promote Apulia and Basilicata and has activated a search for stakeholders with which to activate synergie.

    Press Tour and Educational Tour are organized by public agencies and by associations and promotion agencies to invite journalists, bloggers and professionals who can nourish the visibility of the territory's characters.

    We ask you to fill in the form below to show your availability to be contacted to be involved in Press Tour and Educational Tour to promote Puglia and Basilicata, their typical products and the link with their production territory.

    The areas in which we operate and which we want to promote:

    • Wine
    • Food
    • Food Chain / Agribusiness
    • Food and Wine Tourism
    • Cultural Tourism
  • The Network Dispensa dei Tipici

    The Network Dispensa dei Tipici

    A Network with Nice People and Places.

    Dispensa dei Tipici was born by an idea of Nico Paulangelo. A project that aims to be something more than a simple e-commerce.

    Starting by the love for Murgia, Apulia and Basilicata lands – in southern Italy – we want to travel a bit trough Italy and trough the world to improve our products awareness, also inviting to travel in our production areas and to discover companies, culture and traditions.

    The food & wine as a business card of the production area .. cause the territories are alive, and within them there is so much more …

    From this idea we started, everything else is a journey.

    Follow us,

    step by step, with a smile, always. (:

  • Why do we have to wait for Black-Friday?

    Why do we have to wait for Black-Friday?

    Why do we have to wait for Black Friday?

    Here are some simple tips for purchasing on-line wine, food and more on Dispensa dei Tipici.

    Getting discounts does not have to be a prerogative of the Black Friday only, you can also choose to pay the goods at a fair price throughout the year.

    There are so many smart ways to buy at discount prices online or in person, just do a search on search engines and you’ll find thousands of them.

    Here are some simple tips for purchasing on-line wine, food and more on Dispensa dei Tipici.

    1 – Sign up and Log in to get your customized prices

    It’s free, you do not have to pay anything and you are not obliged to buy minimum quantities. You can browse the products with all the calmness and tranquility you need.

    SIGN UP / LOG IN

    But, on the first purchase you’ll get 15% discount, applied at the cart amount

    2 – Sign up and Log in to activate quantity discounts

    an idea to take advantage of discounts is to do the shopping with family/friend.

    Combine more people orders has three advantages:

    share and pay less the shipping costs
    – pay less for products thanks to quantity discounts
    – the wine and the food, shared, taste better

    3 – Contact our customer service

    If you do not find the product you are looking for, if you have any doubts or any other issues, please contact our Customer Service

    +39 3934628548 | info@dispensadeitipici.it

    4 – Sign up for newsletter

    Yes they seem to be annoying, but you can get first sight of sales and offers and curious and tasty news by Dispensa dei Tipici.

    SUBSCRIBE

    5 – Remember that Dispensa dei Tipici is more than an online shop

    MISSION
    To propose a range of good quality products at reasonable prices!

    VISION
    To be one of the meeting places where producers, players and consumers share information, stories and its added value!

    We like to learn and improve!
    Please share with us your feedback and your advice, we read them and we will treasure because we want to make your shopping experience better, more and more!

  • An hand made work

    An hand made work

    Our job is an hand made work, taylor made also:

    here you can see how the packages are managed to be shipped to Rome and Milan!

    spedire acquisto online purchase online shipping copertina

  • Safe online shopping and browsing on dispensadeitipici.it

    Safe online shopping and browsing on dispensadeitipici.it

    Safe online shopping and browsing on dispensadeitipici.it

    www.dispensadeitipici.it ensures the visitor and the customer a safe browsing with SSL/https protocol!

    Since February 4, 2017 the Dispensa dei Tipici’s online portal was equipped with the SSL certificate that allows the user to navigate safely.

    What is the secure SSL/https browsing?

    SSL (Secure Sockets Layer) is a protocol that allows you to communicate securely on the Internet.

    With this type of connection the address changes from http://www.dispensadeitipici.it to https://www.dispensadeitipici.it and is particularly useful to ensure the user the information exchanged can not be read by third parties.

    Browsing https://www.dispensadeitipici.it is even more secure both to safe online shopping into e-commerce where the user must enter the number of credit card and personal data, both for activities such as simply reading the news or sending emails, and other communications.

    The SSL certificate presence is visible in the browser address bar:

    – there is the icon of a padlock that in according to the used browser can be displayed in different positions

    – there is the word https:// before www.dispensadeitipici.it or dispensadeitipici.it (ie https://www.dispensadeitipici.it or https://dispensadeitipici.it).

    Dispensa dei Tipici: tasty and curious online news and safe online shopping!